Tuesday 28 April 2009

Gardeners turning to the rural craftsmen to sweep away gloom

This article was published in The Times on Saturday (25 April 2009), by Valerie Elliott, Countryside Editor.

The worst recession in 60 years might have hit the City hard, but the world of traditional country crafts is enjoying something of a boom.

Across Britain craftsmen who have been honing their skills without fanfare for years have experienced a sudden demand from people keen to hark back to bygone days.

A new awareness seems to be developing of the need to protect the environment, buy local and support traditional tradesmen, who make quality goods that are built to last.

Among the beneficiaries are John Rudd, 70, and his son, Graeme, 38, the last commercial rake makers in Britain. They have barely noticed the economic downturn and make up to 1,000 rakes a month at their workshop in Dufton, near Appleby, Cumbria, where four generations of the family have carried on the craft since 1890.

A hay rake made by them should last at least 30 years. Some rakes are still used for haymaking but most are used for collecting garden cuttings or sweeping gravel on drives and paths.

Mr Rudd senior, who has been making rakes for 54 years, is thrilled that he has seen off modern competition, though times were tough in the 1970s, when rakes were mass produced in aluminium and plastic.

He said: “We are lucky because golf clubs like them to clear bunkers and they are used for the sand on athletics tracks. Lots of people have bought them this year because of the snow. We just keep going and we are the only people producing them. We sell through wholesalers and they go to ironmongers and agricultural merchants, where they sell for about £20.”

Little has changed since Mr Rudd made his first hay rake as a six-year-old boy. Even the design with 16 teeth is the same. The fashion for allotments is also helping Kevin Skinner, 57, from Hailsham, East Sussex, who is inundated with orders for garden trugs.

“I have not been affected by the downturn. Gardeners could just use a plastic tray for weeding but trugs are something people adore. I am making 50 a week. People are also buying them for picking fruit and vegetables, collecting eggs and laying flowers. I have even sold them to pubs and restaurants to store napkins or cutlery.”

The past three months has also lifted demand for traditional brooms, or besoms. Mark Cottrell, one of the last traditional makers, who runs Oakwood Sawmills, near Reading, said: “I have done so well since Christmas I have sold right out of stock.

“I have hardly noticed the recession. There is definitely a trend for an original broom. It’s nothing to do with the Harry Potter effect. People just want the real thing to sweep up leaves. With all the interest in growing vegetables, the other side of my business has gone ballistic. I have never sold so many bean pods and pea sticks.”

Scythes are even fast replacing strimmers. There is no traditional scythe- maker left in Britain, but they are becoming so popular that Simon Fairlie, of South Petherton, Somerset, is importing them from Austria. “Scythes are cheaper than strimmers. With global warming, people are trying to cut down use of fossil fuels. Strimmers make a lot of noise and break down a lot. If everyone owned a scythe we’d get much quieter Sunday afternoons.”

Meanwhile, the decline in the use of plastic bags is driving sales of willow baskets at P H Coate & Son, of Stoke St Gregory, near Taunton. The company, which started in 1819, is based in the Somerset levels, which provides ideal conditions for growing willow.

Jonathan Coate, a director, said: “Business is very upbeat, especially for the wicker shopping trolley on wheels. People are going off the plastic ones and we think more people are shopping locally instead of using the car. We are noticing that people don’t mind paying a little extra for something grown and made in the UK.”

1 comment:

  1. 及到人類的不朽及生命的真正意義:「我們的任務是學習,豐富知
    識成為
    神那樣的生命。直到我們可以解脫了,然後我們會回來教誨和幫助其他
    人。」



    蔡昀叡?"! 靈修

    #

    * 板主回覆:所以你到底是信奉什麼教???
    悉怛多缽怛囉
    * 於 March 18, 2009 12:14 AM 回應

    *

    2樓

    2樓頸推

    #

    * 留言人: TANKTESSIE
    * 主題:悉怛多缽怛囉
    * 留言時間:2009-03-01 20:19:53 檢舉
    * 留言內容:(1/x)'=1/(-x^2)
    (√ x)'=1/(2√ x)
    ∫f'(x)/f(x)dx=lnf(x)
    (|u|)'=(√ u^2)'=2消去貳u/2消去二(√u^2=|u|)˙u'(x)

    #

    * 板主回覆:1.函數
    T : V -> V' 為 linear transformation
    =>dim(v) = dim(Im(T)) + dim(ker(T))
    = rank(T) + nullity(T)
    2.矩陣
    A : m x n
    =>n = dim(CS(A)) + dim(ker(A))
    = rank(A) + nullity(A)
    * 於 March 18, 2009 12:15 AM 回應

    *

    3樓

    3樓坐沙發

    回應

    *

    1樓

    1樓搶頭香

    經典賽第一輪逆轉摳倒墨西哥 這才叫邱!!
    * 悉怛多缽怛囉 於 March 11, 2009 12:24 PM 回應

    *

    2樓

    2樓頸推

    我要開始嗆你ㄌ


    我要 考台灣大學
    National Taiwan University
    * 無關竹 悉怛多缽怛囉 � 於 March 11, 2009 01:43 PM 回應
    * 於 March 18, 2009 12:16 AM 回應

    *

    4樓

    福樓

    +_________________________*
    例如以五臟為例,腎屬水,會發黑光,腎臟不好,因土剋水,脾強腎弱,
    是脾害腎成病,當止腎病於脾,故以黑氣攝取黃氣,腎病者即能癒好。同
    樣道理,脾屬土,會發黃光,脾臟不好係木剋土,肝強脾弱,當止脾病於
    肝,以黃氣攝取青氣,脾病則癒好。心屬火,會發紅光,心臟不好,因水
    剋火,腎害心成病,因腎強心弱,當止心病於腎,以赤氣攝取黑氣,心病
    則癒好。肝屬木,會發青光,肝臟不好,因金剋木,肺害肝成病,因肺強
    肝弱,當止肝病於肺,以青氣攝取白氣,肝病則癒好。肺屬金,會發白
    光,肺臟不好,因火剋金,心害肺成病,因心強肺弱,當止肺病於心,以
    白氣攝取紅氣,肺病則癒好。在基礎篇裏有這些論述,你的哪種臟器有
    病,你就可觀想哪種光,是用物性轉你身體的狀況,萬法唯心造,有心人
    在本身內臟有毛病時,打坐到最好時機,要觀想:我哪個毛病沒有了,我
    那個有毛病的臟器發光了,一天想,二天想,想了一百次、一千次,想不
    發光也不行,所以那個病就沒有了。

    黑黃青白紅 赤氣攝取黑氣
    黑氣攝取黃氣
    黃氣攝取青氣
    以青氣攝取白氣
    白氣攝取紅氣








    佛陀慈悲,於《楞嚴經》中一一示辨並教導行者及後世眾生,來分辨魔境及
    如何度過。這部經被胡適先生判為偽經,外行人做學問就是這樣,自講求
    證據。他說這部經沒有引進,也沒有人翻譯,是突然間冒出來的,而且文
    詞那麼美妙,文章非常漂亮,你若懂它的意思,更不可思議。這部經根據
    報導是走私進來的,印度有一個和尚(般喇密諦譯師)想將此經弘揚到中國
    來,那時印度禁止《楞嚴經》流通到外國去,這個和尚為了能將這部經弘揚
    到中國來,就把自己的手臂皮肉割開,把經文寫成很小的字,縫在皮肉裏
    面,等到皮膚癒合了,看不出了,才闖關到中國來。這部《楞嚴經》帶到中
    國後,從手臂中取出再翻譯出來,翻譯的人(房融),他文才也十分的好,
    文字簡潔。如果你雖懂文字也不懂它在講什麼,其實這部經是開悟的人在
    過程中必須要去讀的經典。http://www.dharma.com.tw/X1Chinese
    /D24Bible/E101.htm
    * 於 March 18, 2009 12:16 AM 回應
    2009年5月22日 上午 5:54

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